Our Menu
From precise small bites to generous, confident plates — Homa Central is a gathering place.
Sharing Plates
Gambas al Ajillo, Fresh Salsa Verde
1850
Croquetas de Jamón Ibérico
995
Grilled Goat Cheese, Artichoke & Slow-Roasted Tomato
1150
Vegetable-stuffed Gyoza, Tahini-Miso Mayo, Black Bean and Garlic Sauce, Chilli (vegan)
990
Asparagus with Hollandaise Sauce
1290
Zucchini Fritters, House Raita
995
Hand-Cut Beef Tartare, Roasted Bone Marrow
2490
Yellowfin Tuna Tataki, Seaweed & Citrus
1750
Buttermilk chicken
1150
King Oyster Mushroom, Kajmak & Pretop
1490
Salads
Romana, Roasted Turkey & Black Truffle
1450
Classic Fattoush (vegan)
790
Shaved Fennel & Fresh Stracciatella
995
Soups
Clear Chicken Consommé
490
Ayran Okroshka
590
Curry Corn (vegan)
590
Pasta & Risotto
Paccheri, Smoked Tomato Sauce
1190
Pappardelle, Wild Forest Mushrooms
1390
Risotto, Pistachio, Broccoli & Anchovy
1190
From the sea
Charcoal-Grilled Sea Bass, Caponata al Forno
1890
Vegetable forward
Miso-Roasted Cauliflower
1390
Mung Ragu Stuffed Dried Peppers, Urnebes
1390
From the land
Veal Scaloppine al Lemone
2490
Slow-Cooked Lamb Flank, Baharat Jus
2990
Suckling pig žu-žu, Olivier Salad
3490
Braised Pork Cheek, Corn Purée, Salsa Roja
2195
5/4 Bordelaise Goulash, Veal Tendon, Sweetbread & Tongue
1790
Extras
Sweet Potato Fries
690
Patatas Bravas
690
Le Chef Seasonal Salad
690
Sautéed Swiss Chard
690
Comfort
Black Angus Burger
1590
Classic Mac and Cheese
890
Guilty pleasures
Celery Ice Cream, Tonka & Miso Caramel
550
Floating Islands, Strawberries
590
Sticky Toffee Pudding
690
Dark Chocolate Brownie, Nougat & Yogurt-Cherry Ice Cream
790
Tapioca, Mango and Coconut Pudding (vegan)
590
Saksija, chocolate & mint trifle
690
Breakfast / Brunch
(daily until 13:00, weekends until 15:00)
Soft Scrambled Eggs, Burek & Prosciutto
890
Avocado Rolleegs
890
Smoked Salmon Salad
1290
Shakshuka
990
Turkish-Style Poached Eggs
690
Croque Monsieur (Sourdough, Homemade Ham, Pirot Cheese, Dijon Mustard, Mornay Sauce with Gauda Cheese)
1190
Open Caprese Sandwich (Sourdough, Stracciatella, Pesto, Cherry Tomato and Basil)
690
Vegan Sandwich (Homemade Focaccia with Hummus, Kalamata Olives, Avocado, Spring Onion and Cherry Tomato)
690
Greek Yogurt Bowl, Hazelnut Granola, Seasonal Fruit & Acacia Honey
690
Find us
Žorža Klemensoa 19
(entrance from Senjanina Ive)
Belgrade
+381 11 328 66 59
+381 60 332 56 00
Opening hours:
09:00 – 00:00
(kitchen open until 22:30)